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Reduced Sodium Cowboy Caviar

September 21, 2016 By Angie Lamberson Leave a Comment

salsa

This is a reduced sodium version of Cowboy Caviar (bean salsa).  It is a delicious, colorful, fresh & healthy appetizer that is perfect for Saturday tailgating or Sunday football viewing parties.

Ingredients:

1 (15 oz) can Black Beans (Drained & Rinsed)

1 (15 oz) can Garbanzo Beans (Drained & Rinsed)

1 (15 oz) can White Corn, No Salt Added

2 Cans Rotel Diced Tomatoes & Green Chilies, No Salt Added Mild (Do Not Drain)

1/2 cup Italian Dressing

1/4 cup vinegar (we prefer Apple Cider flavor)

1 cup diced Cilantro

Directions: Mix all items together in an airtight bowel. Refrigerate (preferable overnight).

Nutrition Facts:

Amount Per Serving (12 servings)
  • Calories:  160
  • Total Fat:  5.7 g
    • Saturated Fat: 0.8 g
    • Polyunsaturated Fat:  3.0 g
    • Monounsaturated Fat:  1.2 g
  • Cholesterol:  0 mg
  • Sodium:  200 mg
  • Potassium:  238 mg
  • Total Carbohydrate:  22 g
  • Dietary Fiber:  6 g
  • Protein:  6 g

It’s Your Health.  It’s Your Life.  Make That Change!

Filed Under: Diabetes, Nutrition, Recipes, Wellness Tagged With: Diabetes, Healthy Recipe, recipes

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